About this Item
Our Oxtail is a beloved Caribbean comfort food featuring tender oxtail pieces that have been slow-braised for hours until they fall off the bone. Cooked with butter beans, onions, carrots, and traditional Caribbean seasonings in a rich, flavorful gravy.
The oxtail is first seasoned and browned to develop deep flavors, then braised low and slow with aromatic vegetables and spices. The result is incredibly tender meat in a thick, savory gravy that's perfect served over rice and peas or with festival bread.